International Journal of Food Engineering

عنوان


International Journal of Food Engineering


ژورنال مديليب منبع معتبر تحقيقات و پژوهش ها در زمينه پزشکي ميباشد.فلسفه ژورنال‌ها، حفظ و نگهداري مطالب علمي و ثبت به نام صاحب اثر و جلوگيري از سرقت ادبي است

This journal is devoted to publishing high quality articles in engineering disciplines related to processing foods. It is a web-based publication taking the whole range of the advantages of the electronic editorial and web-publishing system developed by bepress to allow rapid processing of the articles and multimedia presentation of the total research. The journal will accept the following formats of contributions: - Critical reviews - Full-length research articles describing original research (significant and new research) - Hypothesis (innovative, scientific views and systematic arguments on future directions of research or new interpretations of previously published topics)

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